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17th annual

Cooking up a cure icon

Tickets 

On Sale

Now!

Thursday, September 25, 2025

Theater on the Lake | Chicago

5:30-6:30 pm VIP hour

6:30-9:30 pm General Admission

Enjoy the ultimate culinary experience with the best food and drink Chicago has to offer!  We've gathered some of the best restaurants and beverage companies in Chicago to serve up a one-of-a-kind experience you won't forget!

 

Indulge in 30 gourmet food and beverage stations as you chat with Chicago's best chefs. Enjoy live music and bid on unique items and experiences in our silent auction. All in support of the Scleroderma Foundation of Greater Chicago. Enjoy an incredible night for a great cause!

All chefs from cooking up a cure
THE HOGMIRES band photo

LIVE MUSIC FROM

THE HOGMIRES

Little cups of food with edible flowers and garnishes

CUISINE FROM CHICAGO'S TOP CHEFS

Man pouring a cocktail

BEER, WINE & CRAFT COCKTAILS

2025 SPONSORS
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FEW spirits logo
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Bittersweet.png
Katherine Anne Confections
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Petite Vie.png
The evolved Network Logo
Sapporo logo.jpeg
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NSD Rectangle Logo.jpg
Carol's Cookies logo
mickey's linen logo
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Candid Wines new logo.jpeg
White Oak Gourmet Logo
Kimski.jpeg
pompette wine bar logo
Begyle Brewing Co Logo
Theater on the lake logo
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El ideas.jpg
Gales bread and butter.png
galit logo.jpeg
Middle West Spirits logo.png
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Publican Logo.jpeg
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2025 CHEF LINEUP
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Damien Casten
Candid Wines
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Chef Paul Kahan
The Publican
Sebastian White.jpg
Chef Sebastian White
The Evolved Network
Andy Big Star.jpg
Chef Andy Spetz
Big Star Mariscos
Barry Sorkin.jpg
Chef Barry Sorkin
Smoque Steak Catering and Events
Brain Enyart Lena brava.jpg
Chef Brian Enyart
Leña Brava
Esther Griego .jpeg
Michael Killmer.jpeg
Carols Cookies.jpg
Chef Esther Griego
Bittersweet
Mixologist Michael Killmer 
Middle West Spirits
Carol Goldman
Carol's Cookies
Pat Sheerin.jpg
Chef Pat Sheerin
Cira
Won Kim.jpg
Chef Won Kim
Kimski
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Chef Paul Virant
Petite Vie
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Chef Ashlee Aubin
Pompette
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Brewmaster David Weeks
Life on Marz Brewing
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Chef Phillip Foss
EL Ideas
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Chocolatier Katherine Duncan
Katherine Anne Confections
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Chef Zach Engel
Galit
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Chef Chris Curren
The Graceful Ordinary
Lawrence Letrero.jpg
Chef Lawrence Letrero
Bayan Ko & Bayan Ko Diner
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Chef Thomas Levitt
White Oak Gourmet
Jason Hammel .jpg
Chef Jason Hammel
Lula Cafe
Hletko FEW Spirits.jpg
Paul Hletko
FEW Spirits
Gale Gand.jpg
Chef Gale Gand
Gale's Bread and Butter
Brown Sugar Bakery.png
Chef Stephanie Hart
Brown Sugar Bakery
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Chef Rob Levitt
Publican Quality Meats
Pompette.jpeg
Chefs Katie Wasieieweski and Aaron Patten
Pompette
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Grillmaster Phil Wingo
Porkmafia
Doves lunchoenette.jpeg
Chef Thomas Hollensed
Dove's Luncheonette
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Chef Brian Huston
 The Publican
Mike Sheerin.jpg
Chef Michael Sheerin
Michael Sheerin
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Chef Susan Rosentrotter
Tequila Ocho
VIP TICKETS
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Santome Prosecco.jpg
Middle West Spirits logo.png
Matt Caruso.jpg
Chef Matt Caruso
Prime & Provisions 
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Chef Andrew Lim
Noriko 

Upgrade your night by purchasing VIP tickets! VIP tickets include reserved priority seating at a table, an exclusive VIP hour with additional food and drink, and first glance at the silent auction. Enjoy samples from Noriko, Prime and Provisions, Santome Prosecco, Marz Brewing and more! Indulge in the culinary creations of Chef Andrew Lim from Noriko, Fulton Market’s hottest new hand roll sushi spot alongisde creations from Prime & Provisons, one of Chicago's favorite steakhouses plus specialty beverages from our sponsors. Elevate your evening while supporting a great cause. VIP tickets are limited so secure your tickets today! Purchase individual tickets or a private table for 8.

EVENT DETAILS

Theater on the Lake

2401 N Lake Shore Dr.

Chicago, IL 60614

5:30-6:30PM VIP hour

6:30-9:30PM General Admission

Valet parking available.

Cocktail attire​​​​​

TICKETS AND PRICING:

General Admission - $145

Admission for one guest to this year's Cooking Up A Cure at Theater On The Lake. Includes food, drink, live music, and access to the silent auction

VIP Admission - $225

Admission for one VIP ticket to Cooking Up A Cure at Theater On The Lake. Includes food, drink, access to the silent auction, priority seating, and admission to our VIP hour (5:30-6:30) with exclusive food and drink options. 

VIP Table - $1,800

Admission for 8 VIP guests to Cooking Up A Cure at Theater On The Lake. Includes food, drink, live entertainment, access to the silent auction, priority seating at a reserved table, and admission to VIP hour (5:30-6:30) with specialty food/drink. 

Corporate Sponsor - $2,500

Admission is for 8 VIP guests to Cooking Up a Cure at Theater on the Lake plus brand recognition throughout the event. Includes food, drink, live entertainment, access to the silent auction, priority seating at a reserved table, admission to VIP hour with speciality food/drink, and branding throughout the space. 

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Multi-line address
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Scleroderma Foundation of Greater Chicago

1 S. Dearborn, Ste 2000, Chicago, IL 60603

Tel: 312-660-1131, info@stopscleroderma.org

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